It takes real skill to make a great lager, and we’ve spent a lot of time perfecting our ideal, easy-drinking, flavoursome craft lager. Using as always the very finest Scottish malted barley from our friends at Simpsons Malt and citrusy Mandarina Bavaria hops, our take on a traditional Bavarian style session beer packs a punch.

Refreshingly uncomplicated in style, we ferment it slow and cold to produce a medium bodied, bready lager perfect for any time.